Step-by-Step Guide to Prepare Super Quick Homemade Chole masala

Hello everybody, welcome to our recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Chole masala recipe here. We also have wide variety of recipes to try.

Before you jump to Chole masala recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less In The Kitchen.

Until fairly recently anyone who expressed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it looks like we all recognize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living a lot more green we won't be able to correct the problems of the environment. These types of modifications need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen is a good place to begin saving energy by going much more green.

Refrigerators and freezers use a lot of electricity, particularly when they are not working as efficiently as they should. If you can get a new one, they use about 60% less than the old ones that are more than ten years old. Keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. You can minimize how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

From the above it really should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Environmentally friendly living just isn't that hard. It's related to being sensible, most of the time.

We hope you got insight from reading it, now let's go back to chole masala recipe. You can have chole masala using 12 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Chole masala :

  • Get 100 grams of chickpeas.
  • Prepare 2 of onions.
  • Prepare 2 of tomatoes.
  • Provide 10 cloves of garlic.
  • Take 50 grams of dry coconut.
  • Use 1 teaspoon of garam masala.
  • Use 1/2 teaspoon of chilli powder.
  • Prepare 1 teaspoon of coriander.
  • Provide 1/2 teaspoon of jeera powder.
  • Provide 1 teaspoon of malvani masala/chicken masala.
  • Get 1/2 teaspoon of pavbhaji masala.
  • Get 50 grams of chopped coriander.

Steps to make Chole masala :

  • First, boil chickpeas. Take 2 tablespoon of oil in a pan and roast onions, garlic, tomatoes, and grated dry coconut in same order. Cool it and grind it in a fine paste.
  • Again, take 1 tablespoon of oil and fry all the masala powders on a slow flame for 2-3 minutes. Stir continuously. Then, add boiled chickpeas and mix well.
  • Add the grinded paste to the pan and mix well. Add water accordingly. And bring it oil until the gravy gets a good consistency
  • Serve the sabzi with finely chopped onions, tomatoes and coriander sprinkled on top.

If you find this Chole masala recipe helpful please share it to your close friends or family, thank you and good luck.